An excellent gift for lovers of all things sweet and tart, this Fig Balsamic features a harmonious blend of plump figs and vine-ripened grapes. It embodies the succulent flavors of California in a rich and versatile symphony of smooth and sweet notes. Pair this balsamic with a delicate Pasolivo olive oil and drizzle over arugula, goat cheese, pears, and toasted hazelnuts for an unforgettable salad. When cooked into a reduction, it becomes an elegant drizzled finish over ice cream, fresh fruit, bruschetta, and much more. Ripe, juicy figs are blended for a deliciously sweet finish in our handmade, small-batch Fig Balsamic. The natural sugars in this vinegar are ideal for glazing roast meats, and the vinegar is superb when made into a reduction sauce that can be drizzled over vanilla bean ice cream and other sweet treats. Taste our Fig Balsamic for yourself and discover the superior freshness and rich flavors that are the essence of Pasolivo. Why Give This Gift? So much of the joy of food is in sharing it with those you care about. While flowers wilt and chocolates disappear in minutes, Pasolivo olive oils, vinegars, salts, and spices last for months, adding gourmet sophistication to every dish they grace. When you gift Pasolivo to colleagues, friends, family, or guests, you give the gift of elegant and elevated cuisine your recipient will indulge in long into the future. They'll remember your generosity with each delicious bite. Recommended Pairings: Basil Olive Oil: Fresh and fragrant. Certified California extra virgin olive oil combined with all-natural basil oil. Lemon Olive Oil: Bright and zesty. Certified California extra virgin olive oil combined with all-natural oil from the zest of Meyer lemons. Lemon Pepper Spice Blend: Combines the bright flavors of lemon and coriander with the heat of black pepper. Truffle Sea Salt: Finely ground sea salt combined with flakes of earthy and aromatic dried truffles.